The basic cut processing rate is $100.00. Additional items and smoked items can be ordered, their prices are below.

The basic cut consists of Round Steaks or Rump Roast, Butterfly chops, or whole back straps, Tip Steaks or Tip roast, and Ground burger in 1 or 2 lb packages and the inner tenderloin.

Item
Price
Weight
Peppered Jerky
$10.00
1lb.
Barbeque Jerky
$10.00
1lb.
Bacon Burger Patties
$12.00
2.5lbs.
Jalapeno and Cheese Burger Patties
$12.00
2.5lbs.
Smoked Ham
$15.00
5lbs.
Brats
$25.00
10lbs
Chorizo Sausage
$25.00
10lbs.
Polish Sausage
$25.00
10lbs.
Italian Sausage
$25.00
10lbs.
Country Sausage
$25.00
10lbs.
Country Sausage Links
$40.00
10lbs.
Italian Sausage Links
$40.00
10lbs.
Chorizo Sausage Links
$40.00
10lbs.
Polish Sausage Links
$40.00
10lbs.
Garlic Sticks with Cheese
$6.00
1lb.
Jalapeno Sticks with Cheese
$6.00
1lb.
Jalapeno Sticks
$6.00
1lb.
Hunter Sticks with Cheese
$6.00
1lb.
Venison Bacon
$6.00
1lb.
Bambi Bologna
$6.00
1lb.
Hunter Sticks
$6.00
1lb.
PPJ Garlic Salami
$6.00
2lbs
Garlic Salami
$6.00
2lbs.
Jalapeno Cheese Summer Sausage
$6.00
2lbs.
Summer Sausage
$6.00
2lbs.
3 Pepper Summer Sausage
$6.00
2lbs.

*Prices are subject to change.*

*Elkins Deer Processing is not responsible for meat that may contain any deer related diseases such as lime, TB, CWD etc.*