The basic cut processing rate is $100.00. Additional items and smoked items can be ordered, their prices are below.

The basic cut consists of Round Steaks or Rump Roast, Butterfly chops, or whole back straps, Tip Steaks or Tip roast, and Ground burger in 1 or 2 lb packages and the inner tenderloin.

Item
Price
Weight
Peppered Jerky
$10.00
1lb.
Barbeque Jerky
$10.00
1lb.
Bacon Burger Patties
$12.00
2.5lbs.
Jalapeno and Cheese Burger Patties
$12.00
2.5lbs.
Smoked Ham
$15.00
5lbs.
Brats
$25.00
10lbs
Polish Sausage
$25.00
10lbs.
Country Sausage
$25.00
10lbs.
Italian Sausage
$25.00
10lbs.
Chorizo Sausage
$25.00
10lbs.
Chorizo Sausage Links
$40.00
10lbs.
Polish Sausage Links
$40.00
10lbs.
Country Sausage Links
$40.00
10lbs.
Italian Sausage Links
$40.00
10lbs.
Hunter Sticks
$6.00
1lb.
Bambi Bologna
$6.00
1lb.
Garlic Sticks with Cheese
$6.00
1lb.
Jalapeno Sticks
$6.00
1lb.
Jalapeno Sticks with Cheese
$6.00
1lb.
Hunter Sticks with Cheese
$6.00
1lb.
Venison Bacon
$6.00
1lb.
PPJ Garlic Salami
$6.00
2lbs
3 Pepper Summer Sausage
$6.00
2lbs.
Summer Sausage
$6.00
2lbs.
Jalapeno Cheese Summer Sausage
$6.00
2lbs.
Garlic Salami
$6.00
2lbs.

*Prices are subject to change.*

*Elkins Deer Processing is not responsible for meat that may contain any deer related diseases such as lime, TB, CWD etc.*